Personal Insurance

Caramel Apple Pie Bites

By October 14, 2014 July 29th, 2019 No Comments

Ahhhhh….. Fall is here.  The air is crisp and cool.  The leaves are changing colors. BUT, best of all it is apple picking season!!  There is nothing like a fresh apple picked right off of the tree!  However, it is easy to get carried away and over pick – which only means one thing – APPLE RECIPES!

Here is what you need:

  • 2 cup graham cracker crumbs (I used store bought in a can.  I find these to work the best)
  • 12 tablespoons butter, melted
  • 1/2 cup powdered sugar
  • 4 cups peeled, cored and chopped apples (we used golden delicious)
  • 1/3 cup sugar
  • 1/4 cup brown sugar
  • 2 1/4 tablespoons flour
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • Caramel topping (store bought!)

Here is what you do:

  • Preheat oven to 350 degrees
  • Grease pan with non-stick butter spray
  • Melt butter
  • In a medium size bowl mix graham cracker crumbs, powdered sugar and butter with a spoon
  • Evenly distribute mixture to the 24 mini muffin cups. Press along the bottom and sides to make a “cup”
  • Bake for 5 minutes and let cool completely
  • Chop the apples into little pieces – I used a mini food processor.  Don’t puree, just finely chop
  • Mix apples, sugar, brown sugar, flour, cinnamon and nutmeg in a bowl
  • Bake in a baking dish for 15 minutes on 375 degrees, until apples are slightly softened
  • Scoop a teaspoon or so of the apple mix and place on top of the graham cracker crust cups (while still in the muffin pan)
  • Sprinkle any extra graham cracker on top of the apples (I had some left over!)
  • Bake for 5 minutes on 350
  • Let cool completely
  • Use a knife to loosen from pan and they should pop right out
  • Drizzle with caramel topping
  • Enjoy

Open Enrollment for Health Insurance starts November 1. Book Your Free Appointment with Dawn Today!Make Appointment